Over the last 20 years, Chef David Kirschner has worked in some of our country's most renowned kitchens. During his career, he has spent time in the 3 Michelin starred, Per Se, opened up numerous restaurants with Michael Mina, and has been the Private Dining Chef for Daniel Boulud in New York City. In 2015, he founded dineDK Private Dining, a boutique private event company that specializes in unique culinary experiences and private chef services. dineDK works with a curated team of Michelin-trained chefs and event planners to bring their clients’ experiences to life.
As dineDK’s CEO and Executive Chef, David leads the team in it’s pursuit of excellence and drives their social mission, to be a platform for chefs to have the opportunity to live more balanced lives without sacrificing their craft; constantly creating, cooking, and connecting with guests. David has been named one of the best private chefs in NYC numerous times by publications like Luxury Listings NYC and Tasting Table.